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Spring Pea, Basil, Pistachio, Parmesan Pasta

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Ingredients

Instructions

  1. Heat oil in large skillet over medium-high heat.
  2. Add peas and garlic. Cook 1 minute, stirring constantly.
  3. Stir in drained pasta. Cook 1 to 2 minutes until heated through.
  4. Season with Salt and pepper & dried seasonings and remove from the heat and top with fresh basil and parmesan cheese and pistachio nuts if desired.