Combine melted butter, sugar, and grated orange peel in a bowl. Dip rolls in mixture and place in muffin tins. Allow to rise for three hours. Bake at 350 degrees for 10 to 15 minutes or until lightly browned. Frost with Orange Glaze while still warm. I made extra glaze.
1 Cup Powdered sugar
2 tablespoons butter, softened
2 tablespoons Orange juice
Mix ingredients together and glaze rolls while still warm