Category Archives: SLOW COOKER This recipe was a finalist winner, submitted by Penny Lippold of Portland, Ore. Out of thousands of recipes submitted, it was one of the top 5 winners. We should all try this soon! Ingredients: Dry pinto beans Boneless pork shoulder roast with fat trimmed Chopped 2 Tbls chili powder 1 Tbls cumin powder 1 tsp […] I’m trying this recipe for this evenings dinner. It interests me…..not only because it’s for the Slow Cooker, but because it has evaporated milk & Velveeta Cheese in it! I’m not a real lover of Velveeta, but if you combine it with the cream of chicken soup, and the milk….it has to be creamy and […] A good friend of mine, emailed me this easy Crockpot recipe. She is a great cook, and said this recipe is easy, and delicious. Cold days, aren’t over quite yet….and this is sure to warm us up! You will need: 1 can (15oz) black beans, rinsed and drained 1 can (14 ½ oz) diced […]  This is another easy Crockpot recipe, that we think is delicious. It’s super easy to throw together, on one of those hectic mornings. YOU WILL NEED: 3-4 boneless chicken breasts 1 14oz can cream of chicken soup 1 14 oz can cheddar soup 1 14 oz can chicken broth ½ teaspoon salt ¼ teaspoon Cajun […] This is an easy, delicious slow cooker recipe. The pork chops are tender, and covered with a creamy sauce. I am serving this with hard rolls, and a crisp green salad tonight! Ingredients: 1 tablespoon butter 1 tablespoon olive oil 6 pork loin chops 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted 1 […] Here is another super easy Slow Cooker Recipe. I use boneless, skinless chicken tenders, but you could also use chicken breast halves as well. YOU WILL NEED: 2 lbs. boneless, skinless chicken breasts cut chicken breasts in half 1 Cup packed brown sugar 2/3 C. vinegar 1/4 C. sprite or lemon lime soda 1 to […]  This recipe is from my Taste of home magazine. It uses beef brisket, which is quite inexpensive. This cut of meat, is made tender, by marinating it overnight, before you place it in the slow cooker, then cooked for 7 to 8 hours on low. The brisket is made even more tender, when it simmers […]  This slow cooker recipe comes from my Taste of Home Magazine. It looks fast & easy to prepare, and promises very tender pork chops. Give it a try……I have this in my slow cooker right now. I will let you know the results. RESULTS: DELICIOUS. Ingredients: 4 lg.bone-in pork loin chops 1 teaspoon garlic powder […] This Crock pot meal is so simple, yet delicious. You will need: 4 to 6 slices bacon 6 boneless, skinless chicken breast halves 4 1/2 oz. sliced mushrooms, drained (opt) 1 can cream of chicken soup 1/2 cup milk 3 oz. Swiss cheese, sliced or grated This is also good with cheddar cheese 1 […] YOU WILL NEED: 4 chicken breasts, boneless, skinless 4 slices bacon (*I brown my bacon slightly, but not crispy) 8-10 slices ham or chipped beef 1 c. sour cream 1 can cream of mushroom soup or cream of Chicken soup Directions: Line bottom of crock pot with the ham. Wrap each chicken breast with a […] SUPER SIMPLE & TASTY YOU WILL NEED: 2 lb. chicken tenders or boneless breasts cut in strips 1¼ c. uncooked converted rice 1 pkg. Knorr Cream of Broccoli Soup Mix 1½ c. chicken broth pepper to taste Directions: Place rice in a lightly greased crock pot. Sprinkle with parsley and pepper. Top with chicken […] This is a super easy Slow Cooker Recipe, that I’ve made many times. It will take you 10 minutes to throw together in the morning, before you begin a busy day. It cooks on low for 8 to 9 hours, and the pork chops are fork tender. Use your favorite Barbecue sauce. I really like […] Recently, I bought a new cookbook called: Feasting with your Slow Cooker. I haven’t tried this recipe, but hope to make it for dinner on Monday. I thought you might enjoy trying it as well. Anything prepared in the slow cooker is usually delicious. If you beat me to it, let me know how it […]  Sorry for my lack of posting recipes lately…….things have been a little hectic lately. I will post more tomorrow: My Daughter Danielle, gave me a recipe the other day, that I tried, and think is really good. I’m sure she won’t mind if I share the recipe. I served the chicken the first night over […] This is a great recipe, that can be baked in the oven, or cooked in the crockpot. If cooking in a crockpot, add the cream cheese after the chicken is fork tender. Let cook for another 10 to 15 minutes, but don’t allow to boil. Ingredients: 4 to 6 skinless, boneless chicken breast halves 1/4 […] loading
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Hi . . . I'm Jonna. |
