Category Archives: QUICK AND EASY

YOU WILL NEED:  8 boneless, skinless, Chicken breast halves 1 Egg 1 cup Bread crumbs (I like Panko) 4 tbsp margarine or butter 1 3/4 cup Spaghetti sauce 1 cup Mozzarella cheese 4 tbsp Parmesan cheese 1/4 cup Parsley  DIRECTIONS: Slightly beat the eggs. Shred the mozzarella cheese. Grate the Parmesan cheese. Chop the parsley […]

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INGREDIENTS:  1 can (11 oz) Pillsbury refrigerated breadsticks (12 breadsticks)  10 slices packaged precooked bacon (from 2.1-oz package) 1egg, beaten 1 slice packaged precooked bacon, finely chopped 1/2 teaspoon chopped fresh parsley, if desired DIRECTIONS 1. Heat oven to 375°F. Unroll dough; separate into 12 strips. Starting at center of ungreased cookie sheet, coil bacon […]

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Here is a Kraft recipe, that I haven’t tried as of yet, but I believe I will very soon. It would be very easy to make, and the ratings all show 5 star! You could use turkey sausage to save on a few calories. Actually it’s pretty tasty. Turkey bacon also tastes pretty darn good. […]

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The other day, while sitting in the Doctors office, I was reading a magazine. I came across this recipe, & wrote in down quickly. The next day, I pulled out the recipe, and made these potatoes for dinner. They were so easy to throw together, since you use bottled Alfredo Sauce & grated cheese, and […]

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Here is a fabulous way to prepare chicken breasts. You’ve probably had something similar in a restaurant, but now you can try it at home! So simple. YOU WILL NEED:  4-6 boneless, skinless chicken breasts Your favorite BBQ sauce  Balsamic vinagrette dressing or Italian dressing  ½ cup chopped green onion (opt)  3-4 roma tomatoes chopped […]

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I blanched & froze a lot of broccoli over the summer, and I’m always looking for recipes that will use it up. Here is a great dish I made today, after church. It was quick, easy and very good! I don’t really care much for mushrooms, so I tossed in left over chicken breasts, that […]

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This is a great recipe, that can be baked in the oven, or cooked in the crockpot. If cooking in a crockpot, add the cream cheese after the chicken is fork tender. Let cook for another 10 to 15 minutes, but don’t allow to boil. Ingredients: 4 to 6 skinless, boneless chicken breast halves 1/4 […]

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This is so easy & delicious. You can also use a beef rump roast as well. You will need:  2lb boneless pork shoulder  kosher salt  black pepper 2 tsp ground cumin  ½ cup apricot jam or preserves  2 jalapenos sliced into rings and seeded (opt)  1 red onion, roughly chopped 1 can of coke Directions: […]

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This is a great Alfredo Sauce. It’s so easy to make, & much better than bottled Alfredo. Mix sliced chicken & bacon with the sauce, and maybe a few veggies, and serve over noodles. So Delicious! Ingredients:  1/4 cup butter  1 cup heavy cream  1 clove garlic, crushed 1 cup to 1 1/2 cups freshly […]

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This is really delicious…& super easy to make. Ingredients:  4 skinless, boneless chicken breast halves Dijon mustard a sprinkle of Brown Sugar over each breast  1/2 cup teriyaki sauce or barbecue sauce  1/2 cup bacon bits or crispy fried bacon crumbled  1/2 cup real grated Parmesan cheese 1/2 cup of Mozzarella or cheddar cheese  Directions: […]

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The batter on these chicken tenders is really Delicious. The recipe is another Nugget Market recipe. You could also use this batter for fish and finger steaks as well. The panko bread crumbs make it very crispy!    Ingredients:  3 lbs. boneless, skinless chicken breasts  5 eggs, whisked together  1 cup all-purpose flour 4 cups […]

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This recipe is delicious, fast, fantastic & very rich. It calls for bow tie pasta, but you can use the pasta, that your family likes the best. I also add crispy bacon on the top! YOU WILL NEED: 6 ounces dried bow tie pasta 2 tablespoons olive oil or butter 1/2 pound chicken tenders or […]

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