Category Archives: MAIN DISH

There is nothing that smells better when baking, than Manicotti. The mere name sounds complicated, and might detour you from making this marvelous dish. It is easy to prepare, & so delicious. The hardest part, is stuffing the shells, & that isn’t difficult at all. I have tried many Manicotti recipes, and this is my […]

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These Ribs are oh so delicious & easy to prepare. This recipe came from Genola Kandler, who was a awesome cook. She cooked for a huge farming operation of hungry men! Everytime I make these ribs….I think of her.   * YOU WILL NEED: Brown Sugar, Ketchup, Worchestershire Sauce, Ground Ginger, Dry Mustard, 1 small […]

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I think this is my favorite casserole! It’s a snap to make, and everyone seems to enjoy it. It’s also a great company dish. Serve it with the Spinach salad, and some hot rolls. FRENCH CHICKEN & BROCCOLI CASSEROLE Ingredients:   1 – lb. fresh broccoli Break in pieces, and steam for 2 minutes. 3 […]

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*This is fast and easy, and Oh So Good! Serve it with a green salad and French Bread * Barbecue Chicken Bake * 6-8 chicken breasts 1 (14-oz) bottle of ketchup 1 (10 3/4-oz) can tomatoe soup, undiluted 1/2 c. brown sugar 1/4 c. vinegar 1 tsp. dry mustard 1 (8-oz.) can pineapple tidbits, with […]

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