Category Archives: APPETIZER
 INGREDIENTS: 1 can (11 oz) Pillsbury refrigerated breadsticks (12 breadsticks) 10 slices packaged precooked bacon (from 2.1-oz package) 1egg, beaten 1 slice packaged precooked bacon, finely chopped 1/2 teaspoon chopped fresh parsley, if desired DIRECTIONS 1. Heat oven to 375°F. Unroll dough; separate into 12 strips. Starting at center of ungreased cookie sheet, coil bacon […]
VIEW FULL POST »
 Pillsbury came up with some clever ideas for Halloween. I thought I’d share a few with you, just in case you have to take appetizers to a Halloween Party! These are all so simple, but something most everyone would enjoy eating. INGREDIENTS: 1 (11-oz.) can Pillsbury Refrigerated Breadsticks 6 small slices pepperoni 12 (2/3-oz.) slices […]
VIEW FULL POST »
 Here is another cute idea to take to a spooky Halloween party! INGREDIENTS: 1can (8 oz) Pillsbury refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury Crescent Recipe Creations refrigerated flaky dough sheet 2 1/2 slices American cheese, quartered 10 large hot dogs Cooking spray Mustard or ketchup, if desired DIRECTIONS: 1. Heat oven […]
VIEW FULL POST »
 Another fun, easy Halloween idea from Pillsbury. INGREDIENTS: 1 can (7 oz) Pillsbury refrigerated breadsticks (6 breadsticks) 1egg white, beaten 1tablespoon grated Parmesan cheese 1/2teaspoon dried basil leaves 1can (8 oz) pizza sauce, heated DIRECTIONS: 1. Heat oven to 375°F. Spray cookie sheet with cooking spray. Unroll dough; separate at perforations into 6 breadsticks. Roll […]
VIEW FULL POST »
 In case you missed it, here it a creepy, cute idea from Pillsbury. Bugs in a blanket, kids & adults would love these. If you make these for a party, make sure that you insert the legs, just before serving, that way, you won’t have limp bug legs! INGREDIENTS: 1 can (11 oz) Pillsbury refrigerated […]
VIEW FULL POST »
 There really isn’t anything in the Nugget Markets cookbook that I don’t enjoy. Here is another fabulous recipe. Even if you have never tried this dip, don’t turn up your nose & run…..just make it. You will soon be a believer…it’s sensational. Ingredients 1- 16 oz. package cream cheese ½ cup mayo 1½ cups freshly […]
VIEW FULL POST »
 The batter on these chicken tenders is really Delicious. The recipe is another Nugget Market recipe. You could also use this batter for fish and finger steaks as well. The panko bread crumbs make it very crispy! Ingredients: 3 lbs. boneless, skinless chicken breasts 5 eggs, whisked together 1 cup all-purpose flour 4 cups […]
VIEW FULL POST »
Not only is this Cheese Fondue Delicious, but it’s quick & easy! The whipping cream makes it really rich & creamy. If you don’t have white wine, just use Chicken broth. Dip veggies, little sausages, cubes of ham, steak, breadsticks,tortillas, crisp garlic bread cubes, baguettes, etc. into the hot melted cheese. If you don’t have […]
VIEW FULL POST »
These are great to serve with soup! Quick & Easy. Ingredients: 1 loaf Rhodes Bread Dough, slightly thawed 1/4 to 1/2 cup melted butter 1/2 pound sharp cheddar cheese, grated 1/4 cup Parmesan cheese 1/2 teaspoon garlic salt Directions: Sprinkle sharp cheese, Parmesan cheese, and garlic salt on counter top or breadboard. Cut loaf […]
VIEW FULL POST »
If you are in a hurry, and want to make easy, delicious bread sticks……this is your recipe! YOU WILL NEED: 1/2 Cup Butter 1/2 cup grated Parmesan cheese 24 Rhodes Frozen Dinner Rolls, thawed but still cold Garlic Salt Directions: Pour Melted butter in a deep dish plate or pie tin. Place cheese in […]
VIEW FULL POST »
You probably won’t believe me, but I’d drive to SLC, UT….just to get these Onion Rings. I really don’t care for chunky onion rings, but these are super thin, and fried really crispy. I’ve made these several times now, and they are almost exactly like Tony Roma’s. Make sure that you buy sweet onions, and […]
VIEW FULL POST »
Have you ever had a Monte Cristo Sandwich in a restaurant? If not, you’re missing out. A Monte Cristo is a sandwich of ham, turkey, and Swiss cheese between batter-dipped grilled or fried bread. The sandwich can differ from restaurants, but traditionally it is dipped in its entirety in batter and then deep fried. Here […]
VIEW FULL POST »
YOU WILL NEED: 1 loaf Italian or French bread, halved crosswise 1 to 2 tablespoons olive oil 1 1/2 teaspoons garlic powder 1 cup shredded mozzarella (regular or part-skim) dried parsley flakes DIRECTIONS: Preheat oven to 400 degrees F. Brush olive oil all over bottom half of bread. Sprinkle garlic over oil. Top with cheese, […]
VIEW FULL POST »
Have you ever tried Fried Pickles? I know it sounds weird, but strangely…. they are very good. Here is a recipe you can try, and judge for yourself. Enjoy! * Seasoned Egg Wash 1 Egg 1 teaspoon salt 1/3 cup milk 1/2 teaspoon black pepper 1/3 cup Worcestershire Sauce 1/3 teaspoon Tabasco Seasoned flour 2 […]
VIEW FULL POST »
YOU WILL NEED: This makes: 4 cups 1 pkg. (10 oz.) frozen chopped spinach, thawed, drained 1 lb. (16 oz.) Velveeta Cheese, cut into 1/2-inch cubes 4 oz. (1/2 of 8-oz. pkg.) Cream Cheese, cubed 1 can (10 oz.) Rotel Diced Tomatoes & Green Chilies, undrained 8 slices Bacon, crisply cooked, drained and crumbled DIRECTIONS: […]
VIEW FULL POST »
|