Monthly Archives: February 2014.jpg) Lately, my mouth has been on the sore side. I’ve spent more time in the dentist chair than in the kitchen. If you’ve ever had an implant, then you know what I’m talking about. Soon, it’s coming to an end, and I’m very happy about that. Oh the price of trying to look pretty. Trust […] .jpg) Let’s talk about HARD THINGS and over the top delicious Lemon Blueberry Crumble Topped Muffins. .jpg) The other day, I was standing in line at the grocery store, patiently waiting my turn. Rows & rows of magazines are perfectly put under our noses to tempt us. I’m often pulled in by those with covers showing beautiful berry desserts, or warm cinnamon rolls dripping with icing. What happened to catch my eye, was found at the very top of the cover page. It said: WORLD’S BEST CHOCOLATE CHIP COOKIE RECIPE INSIDE. .jpg) I dare say that there just isn’t anything more delicious than a great Crème brulée. Crack through the Red Caramelized top and dive into a rich vanilla custard. Delicious & impressive!  We have a winner of the Cook’s Illustrated Baking Book! Thanks so much to all of you who entered and left sweet comments. I enjoyed reading all of them, and have some great baking/cooking/post ideas for the future. Our winner is: a Rafflecopter giveaway Shannon I will email you very soon. Please email […] .jpg) I’m holding a lovely new baking book. It has quickly become my new favorite. I won’t lend it, borrow it, or abuse it in any way. I think it will make me a baking genius. I think you need one of your own to admire. While your entering this giveaway, you need to snack on this delicious – easy to make Chunky Granola! |
Hi . . . I'm Jonna. |
