Monthly Archives: July 2012

  It’s hot. It’s muggy today. I picked and picked and picked Raspberries early this morning. Visions of this delectable frozen Cheesecake swirled in my head. They just kept swirling . . . so I made it! Since we have an ample amount of Raspberries at my house . . . I used Raspberries. You […]

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Two things on my mind. It simply won’t hold more than two things at once. 1.  Thank You, Thank You, Thank You to all of you that voted for my simple Blog over at BABBLE.  I was beyond thrilled to find out that I made the top 100 Food Blogs! see . . . you […]

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