Monthly Archives: November 2011

Oh geez . . . this is your lucky day. This is perhaps my favorite recipe! CREAMY CHEESY POTATOES We make these for almost every holiday dinner, and in between. When I was younger, we would devour these very quickly at the dinner table.  If there were any left-overs, we would fight for them! I […]

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Are you ready to heat up the kitchen? I am. Ready  . . . Set . . . Go! These delicious rolls are my favorite, but below is a list of our family favorites for the big feast.  If you need any help, or you’re looking for certain recipes just ask. You can either leave […]

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Description:  Sweet gooey glazed rolls that are dangerous, tempting and lusciously good. Directions:  Let cool slightly, then grab one for yourself before they’re all gone! Run into your kitchen and we’ll make them together . . . hurry.  You will need:  At least 12 Dinner rolls –  thawed but still cold, melted butter, corn syrup, […]

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Tonight’s dinner was good. It was better than good . . . it was delicious. It tastes like a fancy schmancy restaurant kind of dinner!  I incorporated the sauce for my Favorite Pasta dish and simply poured it over Browned Chicken Breasts.  An hour in the oven (covered with foil) and you have a meal […]

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