Category Archives: MAIN DISH

CRUNCHY PARMESAN BAKED CHICKEN

I love this recipe, not only because it’s really good, but you get tender, crispy chicken…..that’s baked and not fried. Make sure that you use Panko bread crumbs for big crunch without frying. For variation though…..you can also fry the chicken tenders in oil and drain on paper towels. They are delicious. YOU WILL NEED: […]

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ALMOND ORANGE CHICKEN

Ingredients 1/2 cup plus 2 tablespoons all-purpose flour, divided 2 eggs  3/4 cup ground almonds  6 boneless skinless chicken breast halves  4 tablespoons butter or margarine, divided  1/3 cup chopped onion  1/4 teaspoon poultry seasoning  1-1/2 cups milk  1/3 cup orange marmalade  1/4 cup orange juice 1/2 teaspoon grated orange peel 1/4 teaspoon salt  1/4 […]

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CHICKEN OLE!

Recently, I bought a new cookbook called: Feasting with your Slow Cooker. I haven’t tried this recipe, but hope to make it for dinner on Monday. I thought you might enjoy trying it as well. Anything prepared in the slow cooker is usually delicious. If you beat me to it, let me know how it […]

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CHEESY CHICKEN ENCHILADAS

This recipe is another one of my favorites. Try it tonight….it’s really delicious.  Ingredients  1 lb. boneless, skinless chicken breast halves, cut into 1/2-inch pieces 1 pkg. (1.25 oz.) taco seasoning Cook Chicken pieces with water & seasoning just like you would ground beef in hot skillet  (you can also use ground beef or sausage […]

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BREAKFAST BURRITOS

One of my favorite suppers, is breakfast burritos, we had them for dinner last night, and they really tasted great. I only wish I had taken a picture for you. I’ve been away from blogging far too long. These taste delicious in the morning or in the evening. Here is a simple way to make […]

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PARMESAN CHICKEN

I really enjoy Parmesan chicken, and here are a couple of great recipes. One is baked in the oven, and the other in a skillet on top of your stove. One comes from Simple Recipes, and the other from my Food Nanny cookbook. They are both delicious & easy. Serve the oven baked chicken with […]

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20 MINUTE CHICKEN PARMESAN

YOU WILL NEED:  8 boneless, skinless, Chicken breast halves 1 Egg 1 cup Bread crumbs (I like Panko) 4 tbsp margarine or butter 1 3/4 cup Spaghetti sauce 1 cup Mozzarella cheese 4 tbsp Parmesan cheese 1/4 cup Parsley  DIRECTIONS: Slightly beat the eggs. Shred the mozzarella cheese. Grate the Parmesan cheese. Chop the parsley […]

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CHICKEN and RED PESTO LINGUINE

Hopefully very soon, I can post a lot of yummy Christmas recipes. So check back often. One of my favorites, is sun dried tomatoes…love em! This is a popular restaurant dish….now you can make it at home. It’s delicious. YOU WILL NEED: 1 pound Linguine, Spaghetti or other long pasta shape, uncooked, broken in half […]

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CHICKEN SALTIMBOCCA

Have you ever had Chicken Saltimbocca in a restaurant. It’s delicious. This recipe is very close to the restaurant variety. This is chicken smothered in Parmesan cheese and rolled with mozzarella and prosciutto, (or if you can’t find prosciutto you could use bacon or smoky ham) and baked in white wine or chicken broth. I […]

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SAUSAGE & TOMATO RIGATONI

Here is a Kraft recipe, that I haven’t tried as of yet, but I believe I will very soon. It would be very easy to make, and the ratings all show 5 star! You could use turkey sausage to save on a few calories. Actually it’s pretty tasty. Turkey bacon also tastes pretty darn good. […]

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