This Barbecue Chicken is the easiest, most delicious Crock Pot Barbecue Chicken you’ll ever make! It’s also perfect for one of those kind of days.
Search Results for: crock pot
CROCK POT CHICKEN IN MUSHROOM GRAVY Ingredients: 3 to 4 whole chicken breasts, halved 1/4 c.chicken broth 1 can cream of chicken or mushroom soup 1 (4 oz.) can mushrooms, sliced (opt) Salt & and pepper Directions: 1. Place chicken pieces in crock pot. Season with salt and pepper. 2. Mix wine and soup, pour over chicken. Add […]
CROCK POT SWEET AND SOUR CHICKEN Ingredients: 2 tbsp Ketchup 1 cup water 1/2 cup white vinegar 1 tbsp soy sauce 1 cup brown sugar, packed 1 1/2 lbs chicken breasts (boneless skinless,left whole or cubed) 2 tbsp. Cornstarch 2 tbsp water Directions: 1. Combine first 5 ingredients in the crock pot and mix well. 2. […]
This is a delicious, easy slow cooker recipe. Throw together in the morning, and you have the perfect meal for evening. Serve with hot rolls, and a crispy green salad. *Note: When the soup in the crock pot is done, I also stir in 1 cup grated Cheddar Cheese, to make Cheesy Baked Potato soup. […]
YOU WILL NEED: 4 chicken breasts, boneless, skinless 4 slices bacon (*I brown my bacon slightly, but not crispy) 8-10 slices ham or chipped beef 1 c. sour cream 1 can cream of mushroom soup or cream of Chicken soup Directions: Line bottom of crock pot with the ham. Wrap each chicken breast with a […]
Today, I thought I was heading to jury duty. You know, that thing that comes in the mail saying you been summoned. Last night, I was so thoughtfully informed that it was postponed for one week. I don’t have to wait and wonder what is planned for next Friday though, it’s already been planned. I […]
SUPER SIMPLE & TASTY YOU WILL NEED: 2 lb. chicken tenders or boneless breasts cut in strips 1¼ c. uncooked converted rice 1 pkg. Knorr Cream of Broccoli Soup Mix 1½ c. chicken broth pepper to taste Directions: Place rice in a lightly greased crock pot. Sprinkle with parsley and pepper. Top with chicken […]
Here is another super easy Slow Cooker Recipe. I use boneless, skinless chicken tenders, but you could also use chicken breast halves as well. YOU WILL NEED: 2 lbs. boneless, skinless chicken breasts cut chicken breasts in half 1 Cup packed brown sugar 2/3 C. vinegar 1/4 C. sprite or lemon lime soda 1 to […]
Did you know that the word Summer . . . actually means: Slow Cook or grill? Not really, but it should. I’ve been trying out some new slow cooker recipes, and this one is a winner. It’s about as simple as it gets. I served it over a bed of brown rice. We even wanted […]
We made this excellent dip many times for Young Women Activities. You can also substitute grated cheddar cheese if you prefer. It’s delicious. YOU WILL NEED: 1 – 2 lb. brick Kraft Velveeta Cheese or use 2 1/2 to 3 cups grated cheddar cheese instead 2 Cans Hormel no-bean Chile 1 large bottle of your […]
A few times a year, I allow myself to be a real “dip!” I eat whatever I want, and pay for it later, by exercising like crazy. New Years is one of those “dip times.” This dip is fast and super simple to throw together in a crock pot or slow cooker, and serve at […]
This is a great Slow Cooker Recipe. Rump Roast is my favorite roast. It is very lean, with very little fat. Put this together in the morning, and you will have a delicious supper. Leftovers are fabulous, and it freezes well. You will need: 1 – 3lb. beef Rump roast 3 Tablespoons flour 1 (15-oz) […]
This Crock pot meal is so simple, yet delicious. You will need: 4 to 6 slices bacon 6 boneless, skinless chicken breast halves 4 1/2 oz. sliced mushrooms, drained (opt) 1 can cream of chicken soup 1/2 cup milk 3 oz. Swiss cheese, sliced or grated This is also good with cheddar cheese 1 […]
Sorry for my lack of posting recipes lately…….things have been a little hectic lately. I will post more tomorrow: My Daughter Danielle, gave me a recipe the other day, that I tried, and think is really good. I’m sure she won’t mind if I share the recipe. I served the chicken the first night over […]
As one year ends and another begins, I want to thank you for sharing a little part of my life. This crazy baking blog is a happy space for me and getting to know you through comments and emails brightens my days. I appreciate the ideas you share, your subtle nudges for help and also those of you who just silently lurk behind the scenes. Thank you for allowing me to be a part of your lives, in and out of my kitchen.
My wish for each of you in 2016, is peace of mind and a happy heart!
I thought it would be fun for you to see which 10 recipes were the most popular for 2015.
This recipe was a finalist winner, submitted by Penny Lippold of Portland, Ore. Out of thousands of recipes submitted, it was one of the top 5 winners. We should all try this soon! Ingredients: Dry pinto beans Boneless pork shoulder roast with fat trimmed Chopped 2 Tbls chili powder 1 Tbls cumin powder 1 tsp […]
Here it is, our favorite Salad. It’s so easy to make, and the pork is tender and delicious. I’ve never made it to the actual Cafe’, but you can easily duplicate this recipe at home. My daughter made this for a dinner after a baby blessing, and everyone loved it. Pork Barbacoa 6 lbs. pork […]
Can you tell I like soup! My sweet Mom gave this recipe to me years ago. Don’t let this recipe deceive you……it’s so simple to throw together, & serve large groups, or to take to a sick neighbor. After I take this soup somewhere, they always call for the recipe. Put it together in your […]
Hi . . . I'm Jonna.