POPPY SEED CHICKEN – with Buttery Ritz Cracker Crust

I thought for sure, that I had already posted my favorite French Chicken – Broccoli Recipe. However, I could not find it in all the chicken recipes. Maybe I have missed it some where, but just in case….I’m posting it. I’m sure that you have all tried variations of this before, but I guarantee you…

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CHEWY BROWNIES….not your Cake Brownie!

Everyone seems to like brownies, and I’m no exception. I’m always trying new recipes. Some brownies are cake-like, and others are chewy & dense. This brownie is definitely not cake-like. It’s chewy & really good! Ingredients  ½ cup (1 stick) unsalted butter, plus more for foil  8 ounces semisweet chocolate, chopped I used 5 ounces semisweet…

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SPAGHETTI CARBONARA

This is definitely one of my favorite meals. I Love it! It only will take you about 30 minutes to prepare. A carbonara sauce is typically made with bacon, eggs, and cheese. This recipe has a little half-and-half for a silky texture. The bacon makes it scrumptious.  Ingredients:   1 pound spaghetti  8 ounces bacon…

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YOU GOTTA TRY THESE!

If you haven’t tried the Frosted Banana Bars, you are really missing out. I needed to take a treat, to a sweet old lady, that I adore, & this is what I baked her today. I make Cream Cheese Frosting instead. The recipe is under Frostings. Go here for the recipe: http://getoffyourbuttandbake.blogspot.com/2008/07/frosted-banana-bars.html More recipes coming…

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ITALIAN PASTA FAGIOLI SOUP

This is a popular soup served in Italian Restaurants. This recipe tastes similar to the Olive Garden Fagioli Soup. You can also substitute shredded chicken for the ground beef, which is also very good.   YOU WILL NEED: 1 lb. ground beef, browned and drained 1 small onion, chopped 1 cup grated carrots 1 cup…

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