YOU WILL NEED: 8 boneless, skinless, Chicken breast halves 1 Egg 1 cup Bread crumbs (I like Panko) 4 tbsp margarine or butter 1 3/4 cup Spaghetti sauce 1 cup Mozzarella cheese 4 tbsp Parmesan cheese 1/4 cup Parsley DIRECTIONS: Slightly beat the eggs. Shred the mozzarella cheese. Grate the Parmesan cheese. Chop the parsley…
Category Archives: QUICK AND EASY INGREDIENTS: 1 can (11 oz) Pillsbury refrigerated breadsticks (12 breadsticks) 10 slices packaged precooked bacon (from 2.1-oz package) 1egg, beaten 1 slice packaged precooked bacon, finely chopped 1/2 teaspoon chopped fresh parsley, if desired DIRECTIONS 1. Heat oven to 375°F. Unroll dough; separate into 12 strips. Starting at center of ungreased cookie sheet, coil bacon…  Here is a Kraft recipe, that I haven’t tried as of yet, but I believe I will very soon. It would be very easy to make, and the ratings all show 5 star! You could use turkey sausage to save on a few calories. Actually it’s pretty tasty. Turkey bacon also tastes pretty darn good…. This is one of my favorite meals. You can bake it in the oven or in your slow-cooker. It’s super easy to make, and leftovers are always fabulous. This recipe is from my Lion House Cookbook. YOU WILL NEED: 1/2 to 1 pound ground beef 3/4 pound bacon, cut in pieces 1 cup chopped onion… This recipe comes from Liz Edmunds, Recues Dinner Cookbook. It’s another in my huge collection of books. I used to collect material, and now it’s cookbooks. This is super easy to make, and one even my husband really likes. It’s another great throw-together in a hurry meal! The sausage is delicious in this dish, but… The other day, while sitting in the Doctors office, I was reading a magazine. I came across this recipe, & wrote in down quickly. The next day, I pulled out the recipe, and made these potatoes for dinner. They were so easy to throw together, since you use bottled Alfredo Sauce & grated cheese, and…  Sorry for my lack of posting recipes lately…….things have been a little hectic lately. I will post more tomorrow: My Daughter Danielle, gave me a recipe the other day, that I tried, and think is really good. I’m sure she won’t mind if I share the recipe. I served the chicken the first night over…  I made the most delicious meal last night! In fact it was so good, that we even ate all the leftovers tonight. I actually used Rotisserie Chicken, that I tore in small pieces. I have never purchased rotisserie chicken before, and I have really been missing out! It’s tender & flavored perfectly. It also saved… Here is a fabulous way to prepare chicken breasts. You’ve probably had something similar in a restaurant, but now you can try it at home! So simple. YOU WILL NEED: 4-6 boneless, skinless chicken breasts Your favorite BBQ sauce Balsamic vinagrette dressing or Italian dressing ½ cup chopped green onion (opt) 3-4 roma tomatoes chopped…  I blanched & froze a lot of broccoli over the summer, and I’m always looking for recipes that will use it up. Here is a great dish I made today, after church. It was quick, easy and very good! I don’t really care much for mushrooms, so I tossed in left over chicken breasts, that…
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