Category Archives: CAKES

SOCK IT TO ME CAKE!

This recipe is also from Pat and Gina Neely (Down home with the Neely’s). It is similar to Coffee Cake. It’s a traditional Southern butter cake filled with pecans and cinnamon and finished with a light sugar glaze. At their restaurant, this dessert rules the house! You can serve it with icecream at the end…

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AWESOME COLLECTION OF CAKE RECIPES

This is an awesome list of Cake Recipes, that also has been circulating around through emails. Maybe you have already obtained this marvelous list, if not I hope you enjoy hours of browsing. The links will also take you to northpole.com. If they are the creators of all these cake recipes, we Thank You! ***…

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ST. PATRICK’S DAY CUPCAKES

This Recipe comes from my Taste of Home magazine. These cupcakes will be perfect for St. Patrick’s day. Pistachio pudding mix is added to the cupcake batter. You could use Cream Cheese Frosting, tinted with green food coloring, or you could even use Cool Whip, that has been tinted for the Frosting. This recipe will…

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RASPBERRY ANGEL CAKE

In this house, we love Angel Food Cake. It’s virtually fat-free and has no cholesterol. This recipe is from Taste of Home, and encorporates jello powder right into the batter…in swirls. We often top our cake with berries, but I’ve never added jello powder to the cake before.  I think it would be a fun recipe to try!…

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RED VELVET CUPCAKES WITH COCONUT CREAM FROSTING

Here is a great Cupcake for Valentines Day. The recipe comes from my Taste of Home Magazine. You could even tint the coconut red, if you like.     INGREDIENTS:  3/4 cup butter, softened  1-1/2 cups sugar  2 eggs  1 tablespoon red food coloring  1 teaspoon vanilla extract 1-3/4 cups all-purpose flour  1/4 cup baking…

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STICKY DATE & COCONUT CAKE

This is soooooo yummy! This cake recipe comes from the Cooking Light Magazine. I think that’s quite amazing, considering it’s crunchy topping looks so delicious & fattening. I love the flavor of dates & coconut together, so this has got to be a hit. We can all try it together. UPDATE: IT’S DELICIOUS! Ingredients Cake:…

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CHRISTMAS SANTA’S

I think these Christmas Santa’s from Taste of Home, are pretty darn cute! YOU WILL NEED: Ingredients:  1 package (18-1/4 ounces) white cake mix  1 can (16 ounces) or 2 cups vanilla frosting, divided  Red gel or paste food coloring  Miniature marshmallows, chocolate chips, red-hot candies and flaked coconut  Directions: Prepare and bake cake according…

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OATMEAL CAKE with CARAMEL COCONUT GLAZE

This is one of my favorite Cakes! I also think it’s one of Shannon’s favorites. I often double the glaze recipe….cuz everyone seems to sneak extra off the top of the cake. It’s delicious. YOU WILL NEED: 1 1/2 cups water 1 cup quick-cooking or old-fashioned rolled oats (oatmeal) 1 1/2 cups flour 1 tsp….

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SOKERI KAKKU (Bundt Cake)

This delicious bundt bake recipe comes from an old college roommate. (Maija lisa N.) Her family is from Finland, and this is a popular dessert in their homeland. It is scrumptious! We lived on sugar cookies & Sokeri Kakku in my apartment!   Sokeri Kakku Crumble together with pastry blender: 1/2 lb. soft butter 3…

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SCRIPTURE CAKE

I think this would be a fun activity for family night. Look up the scriptures to find the ingredients, and let the kids get involved! YOU WILL NEED:   1 cup Judges 5:25 (butter) 1/2 cup Exodus 27:20 (olive oil) 2 cups Proverbs 16:24 (sugar) 2 tablespoons 1 Samuel 14:25 (honey) 3 Isaiah 10:14 (eggs)…

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