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Category Archives: PORK
.jpg) This is one of my favorite meals. It’s restaurant quality good. It’s also super easy to make. It doesn’t take a good picture though! Maybe you should see it before it’s all dished up! You will just have to take my word on this one. One of my MOST popular posts is the Creamy…
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Monday, February 20, 2012
.jpg) I really like ribs. I’m picky though. They can’t be mostly fat and little meat. That’s why I like these ribs! These Country Style Pork Ribs are oh so delicious & easy to prepare. This recipe came from Genola Kandler, who was a awesome cook. She cooked for a huge farming operation of hungry men! Everytime…
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.jpg) Did you know that Jordan Almonds are dangerous. Really good . . . but detrimental to teeth. This I know from experience. While sitting in a dentist office, awaiting my 16th appointment . . . for one little implant, I spotted this recipe after reading 25 magazines. That was a long sentence, but so true….
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Monday, February 28, 2011
.jpg) Monday is my heavy cleaning day, and it seems to take me a lot longer than it used to. Since I’m getting older & slower, I usually also prepare something fast & easy on Monday. If your Monday is bogged down, this is the recipe for you. On a side note: This is to the Lady who…
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Tuesday, October 12, 2010
.jpg) Leftovers. We seem to have a lot of them in this household. Don’t tell anyone, but I do it . . . On Purpose! I make extra, so that another nights meal can be ultra easy. Taco meat makes the most delicious Won-tons. My family loves them! See . . . The 1st night, we had Tacos. If…
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Thursday, August 19, 2010
.jpg) As Promised . . . Here is my BBQ Pork Loin. It’s Easy, Delicious and your options are endless. This ensures tender, juicy fall apart Pork Loin! In fact . . . You don’t even need a recipe! You can remember this in your head. The hardest part, is heading to the grocery store…
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Wednesday, August 18, 2010
.jpg) Beans . . . sprouting everywhere. I’ve blanched and frozen most of them for the future. Last night, I simply picked them and made my favorite Green Beans! Oh . . . They are divine. Below are two recipes that are quite similar. I altered it just a bit this time, using Brown Sugar instead of…
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.jpg) Many years ago, a sweet lady by the name of Genola Kandler made these delectable ribs. They often invited us to dinner, when these ribs were on the dinner menu. They are boneless country style, meaty, tender, fall apart Barbecue kinda ribs. One day, she jotted down a sort-of recipe for me, off the top…
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.jpg) In the realm of Scalloped Potatoes, this recipe is the winner . . . at least in my book. It’s a Family Favorite. We make these for almost every holiday dinner, and in between. When I was younger, we would devour these very quickly at the dinner table. If there were any left-overs, we would…
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Tuesday, September 1, 2009
 This is what I made for our dinner last night. It’s really good and super easy to make on a busy night. You could also use chicken breasts if you like. This is a great way to tenderize both chicken and pork. You only need about 30 minutes from start to finish, and leftovers are…
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