Category Archives: DESSERTS Some of my favorite recipes come from Pat and Gina Neely’s homespun recipes. They are always easy to make, and delicious. They appeared on GMA this morning with three great recipes, that I’m sure will be scrumptious. Take for instance this good old fashioned cobbler. I have a recipe similar to this one, for peach…  If you love Cinnamon Rolls, but don’t like the amount of time, that you have to devote to making them, then this recipe is for you! Easy, simple Cinnamon Roll muffins. The cinnamon, brown sugar, and hint of nutmeg…is really yummy. If you glaze the muffins before they have cooled, the icing will sink down…  Don’t these little desserts look scrumptious! Prepared Pantry always has fabulous recipes to share. If you’ve never made a trip to one of their stores, you’re missing out. The hard part, is trying to decide what to buy, and what to leave without. They have a lot of mixes that are fabulous, but they also…  Today…..I made these scrumptious, sinful cream puffs. The shells are fast & easy to make. The cream in so delicious & fattening. It also makes a wonderful fruit dip, if you have some leftover. This is a wonderful Easter Dessert. For the recipe: Click here For more pictures Click here Thanks so much for Visiting…  Here is a delicious, yummy dessert you can easily make for your dinner tonight. I’m making this right now…..so good. I will post the picture after it’s baked! * * *YOU WILL NEED: 1 pk White Cake Mix 1 1/4 cups Quick cooking rolled oats 1/2 c Margarine or butter softened 1 Egg 1/2 c…  Today…in between Sessions of General Conference, I made a delicious Hawaiian Pizza, and this fabulous easy dessert!* Pavlova or ‘pav’ is a meringue cake with a light, delicate, crisp crust and a soft sweet marshmallow center, primarily made with stiffly beaten egg whites and sugar. This dessert is served with whipped cream, huckleberries, raspberries &…  It just doesn’t get any easier than this. We used to make these for Drill Team & cheerleading fund raisers, when I was in High School. We always made the money we needed! You will need: 1 (10 count) refrigerated biscuits 1/2 cup sugar Oil (for deep frying) Directions: Heat oil to 350 degrees. Fry…  Look at this fabulous dessert! I couldn’t resist posting this Recipe ….also from the Taste of Home Magazine. Each month it comes, it’s loaded with Delicious looking recipes & pictures. I haven’t tried this torte, but it sounds simple, and I betcha it’s really, really good. I plan to use Oreo cookies when…  Have you ever been to Applebee’s and tasted the Walnut Blondie with Maple Butter Sauce? It’s really delicious. Here is a copy cat recipe for this scrumptious dessert, that you can make at home. This blondie is baked with nuts, topped with both ice cream and chopped walnuts, and served warm covered with a maple…  In this house, we love Angel Food Cake. It’s virtually fat-free and has no cholesterol. This recipe is from Taste of Home, and encorporates jello powder right into the batter…in swirls. We often top our cake with berries, but I’ve never added jello powder to the cake before. I think it would be a fun recipe to try!… 
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